Tuesday, March 23, 2010

Crock Pot Vegetarian Split Pea Soup




I made this last weekend and it was really good.

In a crock pot place a 9oz bag of rinsed green split peas, 2 teaspoons ground ginger,  1 teaspoon ground turmeric,  1 teaspoon ground cumin, I medium  chopped onion,  two cups chopped carrots,  two stalks chopped celery,   and fill crock pot with water to about one inch from top.

I prepare it and turn it on before bed and it is ready for my lunch the next day and  I served it with warmed tortillas. 

1 comment:

  1. good I usually make mine vegetarian but never added the ginger will have to try that thanks :)

    ReplyDelete